The field investigation were performed by measuring activity of original and neutralisation bamboo vinegar on apple, orange, loquat, strawberry, waxberry, pak-choi and rice at two provinces in China.
摘要南北
2
8
对原竹醋液和中和竹醋液
苹
、柑橘、枇杷、草莓、杨梅、
、
、水稻等作物上进行应用试验。