1.And then the last is the naan.

最后一个是薄饼。

2.Best served with naan, roti, or rice, egg curry is extremely popular in India.

最好搭配面包、烤肉或米饭，咖喱蛋在印度非常受欢迎。

3.In a Tandoor oven, naan should come in and out in about 45 seconds to a minute.

在唐杜里烤箱中，烤饼应该在大约 45 秒到一分钟内进出。

4.While a roti and a paratha can be done at home, a naan's almost never made at home.

虽然烤饼和抛饼可以在家里做，但薄饼几乎从来不是在家里做的。

5.BLAITHIN: It's less pizza, more naan with toppings.

布莱辛：比萨饼少了， 加了配料的馕饼多了。机翻

6.This is like naan bread. That's chicken.

这就像馕饼。 那是鸡肉。机翻

7.He coated my " naan" with marmalade, placed it on a plate. " I don't know. I was hoping you could tell me" .

他替我烤好馕饼，涂上甜果酱，放在盘子里。" 我不知道，我还指望你告诉我呢。"

8.Lots of Scottish late-night-takeaway spots serve some version of the indulgent smorgasbord, which typically consists of drunk-food royalty like pizza, naan, kebab meat, pakora, onion rings, even chow mein noodles.

格兰的许多深夜外卖店都会供应某种形式的豪华自助餐，通常包括像比萨、烤饼、烤肉、印度炸蔬菜、洋葱圈、甚至炒面等醉鬼必备的美。

9.I remember one day, when I was eight, Ali was taking me to the bazaar to buy some " naan" . I was walking behind him, humming, trying to imitate his walk.

我记得八岁那年，有一天阿里带我到市场去买馕饼（Naan，阿富汗日常主，将面团抹在烤炉上烘焙而成）。我走在他后面，嘴里念念有词，学着他走路的样子。

10.Usually with yogurt, the bread is baked in a 900 degree oven in 30 seconds, and that's why naan tends to be the fluffiest and the stretchiest of them all.

通常会配酸奶，面包在 900 度的烤箱里烤 30 秒，这就是为什么烤饼往往是最蓬松、最有弹性的。