Traditional steaming and distillation in the production of alcohol with amylum as raw materials have disadvantages such as higher consumption of energy and inequable gelatinization quality for amylum.
用淀粉原料产酒精,传统的蒸煮工艺能源消耗很高,淀粉化质量参差不齐;
Traditional steaming and distillation in the production of alcohol with amylum as raw materials have disadvantages such as higher consumption of energy and inequable gelatinization quality for amylum.
用淀粉原料产酒精,传统的蒸煮工艺能源消耗很高,淀粉化质量参差不齐;
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