1.Different shield agents were added to reduce the unpleasant taste of the fish albumen hydrolysis solution, and some colloids added to keep the homogeneousness and stability of the beverages.
以饮料的风味、澄
、
定性等为指标选取适宜的
艺配方。
质性声明：以上例句、词性
由互联网资源自动生成，部未经过人
审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
