2.at the age of fifteen weeks the snails are ready for the pot.
15周大小时,这些蜗牛就可以食用。
3.Limpets, snails and octopuses are mollusks.
帽贝、蜗牛都是软体动物。
4.Most snails have shells on their backs.
大多数蜗牛背上有壳。
5.I think I’ll try the snails for lunch—I’m feeling adventurous today.
我想我午餐要尝一下蜗牛——我今很想冒险。
6.The oidium and the snails (which eat the young shoots) had shown up very early, in April, and were generally dealt with effectively right then.
粉泡菌蜗牛(专吃嫩芽)出现的非常早,在4月就见端倪,并有效的处理。
7.They are snails in garlic butter, guinea hen under glass with wild rice, braised endive, heart of palm salad, and croquembouche.
是大蒜黄油蜗牛,罐焖珍珠鸡加炒米饭,敦苣荬菜,棕榈心色拉松脆饼。
8.As sediment particles in suspension,snails(oncomelania hupensis)are transported in riversand canals,however,their transportaiton mechanism is a complex process of mechanics.
水流输送钉螺同水流输送泥沙一样,是一种复杂的力学过程。
9.3. They are snails in garlic butter, guinea hen under glass with wild rice, braised endive, heart of palm salad, and croquembouche.
是大蒜黄油蜗牛,罐焖珍珠鸡加炒米饭,敦苣荬菜,棕榈心色拉松脆饼。收藏指正
10.Serving &Food Match Suggestion: Essentially a fine-food wine, with caviar, snails, carpaccio, paté, crayfish (Cape rock lobster), prawns, langoustine, mussels, perlemoen (abalone) and creamy cheese.