1.So there is the fennel going in?

所以里面要加茴香吗？

2.A little bit of chilli and a little bit of fennel.

加一点辣椒茴香。

3.I can't wait. Oh, is that fennel seed? It's fantastic.

我等不及了。茴香种子？味道太好了。

4.Add the tomatoes, onion, fennel seeds, and a small amount of black pepper.

加入番茄、洋葱、茴香籽少量黑胡椒。

5.The Italian muffuletta sandwich was topped with fennel salami, ham, mozzarella, and basil pesto.

这个意大利松饼三明治，上面有茴香萨拉米香肠、火腿、马苏里拉罗勒香蒜酱。

6.My wife gave it to me. It's got, uh, anise root, fennel. What, you like it?

我老婆给我涂，有茴芹根，茴香什么。欢？

7.Scholars theorize it could have originated during ancient times with a plant, possibly a giant fennel, called silphium.

学者们推测它可能起源于古代，与一种名为silphium植物有关，可能是一种巨大茴香。

8.But again, a little bit of chilli in there, and we've got a little bit of fennel seeds.

再放一点辣椒，还有一点茴香籽。

9.It smells like licorice. -It's a blend of 36 essential oils, anise root and fennel. Do you like it?

闻起来像甘草。-这是由36份基础精油加茴芹根茴香配制而成。欢吗？

10.[Ben] Into our pickle I'm gonna do some fennel seeds, some coriander seeds and some chilli flakes.

在我们泡菜里我要放一些茴香籽，一些香菜籽一些辣椒片。

11.So you take a fennel, you cut it really nice and thin.

所以拿茴香，把它切得很细。机翻

12.Oh, the fennel is popping as well.

哦，茴香也爆了。机翻

13.Mm. Is that fennel seed? It's fantastic.

是茴香籽吗 非常馥郁可口。

14.These taste like the fennel seeds that you eat after having Indian food.

- 这些尝起来像吃印度菜后吃茴香籽。机翻

15.With a hollow fennel stalk, Prometheus captured a spark from the divine fire.

普罗米修斯用一根空心茴香茎从神圣之火中捕捉到了火花。机翻

16.Charred broccolini, fennel, parmeasan, mortadella salad using my trusty Japanese chef's knife.

用我信赖日本厨师刀烧焦西兰花、茴香、巴马干酪、熟香肠沙拉。机翻

17.When the dog fennel blooms, we count that it will be forty days until frost.

等到狗茴香开花时候， 我们算到还有四十天就要下霜了。机翻

18.Remove the top, keep it, have a look if there's any marks on the fennel.

去掉顶部，保留它，看看茴香上是否有任何标记。机翻

19.As long as you're gonna use whole fennel seed, why not use whole coriander?

只要要使用整个茴香籽，为什么不使用整个香菜呢？机翻

20.And so I make my nice little fennel salad, with whatever citrus I have available.

所以我做了我美味小茴香沙拉，用我能找到任何柑橘。机翻