Now, you guys know this is overcooked.

你们知道这个烤过头了。

" The pease are overcooked, " his wife ventured once.

" 豌豆煮煳了。" 夫人突然说了一句。

You couldn't say if your meat is overcooked?

你知道肉否烤过头了?

This meat is too tough, Mom. I think you overcooked it.

妈，这块肉好硬。我想你把它煮得太老了。

The Rowe diaries asks are fall off the bone baby back ribs overcooked?

The Rowe diaries 问，骨肉分离烤猪肋排煮过头了吗？

That's not fair. You overcooked it, and, frankly, it's not the freshest meat.

话能这么说。你煮得太熟了，老实说，这肉都最新鲜的。

When we think of fish, we think, fresh fish, don't overcook them.

当我们想到鱼时，我们会想，新鲜的鱼，要煮过头。

Well okay, but the key there is, still don't overcook it.

好，但关键，要煮过头。

When you get to the end, you'll just be a little bit fresher instead of overcooked.

当你走到最后，你会更精力充沛，过度透支。

If you overcook meat, it can get dry and tough.

肉煮的时间过长了就会变得又干又硬。

Because...- It looks great. - Oh, this is just so overcooked.

因为...-这看上去很错 -这煮得太老了。

Oh gosh! - Oh Kush! - Don't you, oh that's gonna overcook.

哦，天哪！- 哦，库什！- 你们要，哦，那会煮过头的。

You have to be careful not to overcook them, this variety stew very quickly.

要注意要煮过头了，这个品种很容易熟。

However, even if you overcook your turkey and it comes out dry, don't worry.

但，即使你的火鸡煮过了，煮完很干，要着急。

I don't cook it too long because I don't want to overcook it.

我会煮太久，因为我想煮过头。

Meat which is old or overcooked is often tough, it's difficult to cut and chew.

比较老的肉或煮过头了的肉通常都嫩，很难切，很难嚼。

And this is a little overcooked, but it's tasty. It's got all the flavours, right?

这道菜有点煮过头了，但很好吃。所有的味道都有，对吗？

However, heat destroys pectin, so even a pie with lots of pectin can turn to mush if you overcook it.

然，热量会破坏果胶，所以如果你加热过头的话，即使含有大量果胶的馅饼也会变成糊状。

A short grain rice cooked in water for about half an hour, so it is overcooked.

在水里煮了大约半小时的短粒米饭，所以煮过头了。

But you can't overcook a mushroom, and they're great.

但蘑菇能煮过头，且很好吃。