Now we're going to create a roux to thick in this mixture.

现在们在这种混合物中制作浓稠的面糊。

I'm going to make a roux  with melted butter and flour.

融化的黄油和面做面糊。

It is just like creating a roux, that's what you're effectively doing.

就像制作面糊一样，这就是您正在有效地做的事情。

Corn starch will help stabilize the queso, kind of like when you make a roux, it's gonna look like this.

玉米淀将有助于稳定问题，有点像当你做面糊时， 它看起来像这样。

The flour should be golden in color, and you're basically making a roux, which will help to thicken up the sauce.

面应该是金黄色的，你基本上是在做面糊，这有助于使酱汁变稠。