The results showed that the main compound categories of aromatic components were alcohols, esters, terpenes and ketones for all half-highbush blueberry cultivars.
结果表明,半高丛越橘以醇、酯、萜物质为主。
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They're also a really common source of scents in plants—you might've heard people talk about terpenes as the chemicals that give different strains of cannabis different aromas, and they're responsible for the scent of things like peppermint and fir trees.
它们同样也植气味的常见来源——你或许听过人们讨论萜烯时,将它视作能使同的大麻发同香味的化学药品,同时它们也对薄荷和杉树的气味起主导作用。