flavin

1.Flavins are the chromophores and absorb in the blue and UV-A range.

黄可以吸收蓝光和紫外光-A，是生色团。

2.Flavins are light-sensitive yellow pigments with an absorption peak around 370nm.

黄是光敏型黄色染料，在370nm左右有吸收峰。

3.FMN (flavin mononucleotide) A derivative of riboflavin that is a coenzyme in electron-transfer reactions.

黄单酸（FMN）：黄的衍生物，在电子传递反应中是一种辅酶，作为多种脱氢酶的辅助因子起作用。

4.Flavoprotein A conjugated protein in which a FLAVIN (FAD or FMN) is the prosthetic group joined to a protein component.

黄蛋白：一种以黄酸（黄腺嘌呤二酸FAD或黄单酸FMN）为辅基的结合蛋白。

5.Yeast strain and flavins had important effects on the formation of MBT, which could prevent beer from lightstruck by using chemical modified iso α acids.

酵母和黄在MBT的形成过程中起到了关键作用，还原酒花苦味物质能从根本上解决啤酒的日光嗅味。