The dried aromatic leaf of the laurel or bay(Laurus nobilis) used as a seasoning in cooking.
月桂叶:月桂(月桂月桂属)的干香叶,在烹调中用作调味品
The dried aromatic leaf of the laurel or bay(Laurus nobilis) used as a seasoning in cooking.
月桂叶:月桂(月桂月桂属)的干香叶,在烹调中用作调味品
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