The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察溶血磷脂的部
,
果表明,溶血磷脂的润湿力、乳化稳
优于普通磷脂。
The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察溶血磷脂的部,果表明,溶血磷脂的润湿力、乳化稳优于普通磷脂。
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