nutritional

a nutritional deficiency.

养缺乏

nutritional achromotrichia

养性灰发(缺乏对氨基苯甲酸引起的)

nutritional sufficiency

养充足(度)

our nutritional products are completely natural.

我们的养品是天然的。

that nutritional no-man's-land between lunch and dinner.

中餐和晚餐之间的那个养空缺时段。

A diet lacking in nutritional value will not keep a person healthy.

缺乏养价值的不能维持人的健康。

The labels on food products give a lot of information about their nutritional content.

品上的标签提供很多关于养成分的信息。

nutritional gill disease Gill hyperplasia caused by a deficency of pantothenic acid in the diet.

养性鳃病由于饵料中泛酸的缺乏而引起鳃部的畸形增。

Effects of sulfuration metaboly of active ingredient in food were inquiried by tactic of nutritional genosome.

养基因体策略来探讨物活性成分对人体硫化代谢作用之影响。

Plastein reaction offers considerable control potential on nutritional and functional properties of food proteins, which has been of great interest in the food industry.

合成类蛋白反应在控制物蛋白养性和功能性方面显示出巨大的潜力,已成为品工业的研究热点。

Nutritional intervention of taurine and other micronut rients may modulate the visual signal transmission or vision function mediated b y the some amnio-transmitters.

养干预可通过影响眼球、外侧膝状体游离氨基酸含量，进而对视觉信号传导及视功能产生影响。

Olive oil has very high nutritional value,its main components are saponifiable substance and non-saponifiable substance,the percentage of saponifiable substance is 98.

橄榄油具有极高的养价值,其主要组成成分为可皂化物及不可皂化物,其中可皂化物占98。

Bixin and norbixin extracted from the seed phragma o f annatto tree (Bira orellana L.) are two major edible natural pigments health, safe, nutritional and the product market is good.

从红木(胭脂树)种子假种皮中提取的胭脂树橙、降胭脂树橙是重要的用天然色素,具保健生理功能,安全养,有较大市场。

Berman for bump you love dandle fecundity 'nutritional requirements custom-made product up,contain extra nutrient substance multiplicable male and female pet fecundity，increase sack superfoetation.

伯曼为提高您爱宠繁力的养需求定做的产品，含有额外养物质可增加雌雄宠物的繁力，增加宠物一包多胎，仔仔个个身体健康，同时对雌宠物有催乳效果。

Nutritional Effects: the main ingredients of pungent taste in ginger include zingerone, ginger alcohol and ginger hydroxybenzene which are volatile to some extend.

养功效：生姜的辣味成分主要有姜酮、姜醇、姜酚三种，它们具有一定的挥发性。