This cookery book have being wrote by a real epicure.
这本食谱是由一位真正美食家写。
This cookery book have being wrote by a real epicure.
这本食谱是由一位真正美食家写。
She is such a picky epicure that she only accepts recherché food, such as full-bodied wines and delicacies.
称她是美食主义者一点都不为过,唯有美馔佳酿才能满足她味蕾。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新菜式比发现一颗新星星更让人幸福。
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