lactic GREGMAT

Lactide is the midbody for the preparation of poly(lactic acid), the ratio of lactic acid to lactide is low and hamper the extensive application of PLA.

酯是由制备聚的中间体,其产率偏低是制约聚大规模应用的关键。

Now they wear rubber fingers treated with lactic acid.

现在他们带上了用处理过的橡皮指套。

Geranial can keep people in high spirit by activating the concentration of lactic acid in blood.

因此常喝柠檬饮料，使人精神饱满，有利工作。

The effect of lactic acid on eliminating black membrane of beef omasum is studied in this paper.

本项试验对在百叶脱黑膜工艺中的作用效果进行了研究。

Main Compositions: lactic-peppermint, lavendar essence, witch hazel, modified allantois.

主要成份：薄荷脂，熏衣草精华、金缕梅、改性尿囊。

Shop assistant: You can choose “Lactic Acid Bacteria bacteriocin” or “Medilac-Vita”.

店员：您可以给他用“素”或是“妈咪爱”这类药。

Objective Bacteriocin-producing Lactic acid bacteria was isolated from plant-material.

摘要目的从植物性材料中筛选产细素的。

Sugariness is in digestive process, if the word because of without complete combustion corruption, will become lactic acid.

糖质在消化的过程中，如果因为没有完全燃烧而腐败的话，将会变成。

Objective To investigate the efficacy and safety of compound lactic acid ointment in treating ichthyosisvulgais and rhagadia manus et pedis.

目的观察复方软膏治疗寻常型鱼鳞病和手足皲裂的疗效和安全性。

If a malo-lactic fermentation is desired, the wine remains on the lees without sulfating until the mali-lactic fermentation has taken place.

如果需要进行苹果-发酵，沉淀物上的酒体不需要硫化处理，直到完成苹果-发酵。

Interactive effects of growth medium, cryoprotector and starvation treatment on bacterial survival during the storage of freeze-dried lactic acid bacteria have been studied.

研究了培养基、冻干保护剂、饥饿处理对冻干存活性的互影响。

the function of adenosine is the most important. H+,CO2, ethylidene lactic acid ,BK,PGE also can dilate coronary.

心肌局部代谢产物是导致冠脉扩张的主要因素,其中腺苷作用最为重要.H+,CO2,,BK,PGE等亦可舒张冠脉.

Abstract: Objective To investigate the efficacy and safety of compound lactic acid ointment in treating ichthyosis vulgais and rhagadia manus et pedis.

［摘 要］ 目的 观察复方软膏治疗寻常型鱼鳞病和手足皲裂的疗效和安全性。

The results showed that lactic acid bacteria could increase the number of oxyntic cells in fundic gland of piglets after weaning (P0.05).

结果表明：促进断奶后仔猪胃底腺盐细胞的增加(P0.05)；

Cold maceration before fermentation; alcoholic fermentation with endogen yeasts; 27-days vatting with micro-oxygenization; Malo-lactic fermentation in vats; 12-months ageing in French oak barrels.

酿造过程:低温浸泡技术，用茎类酵母进行酒精发酵，在桶中放置27天进行微观氧化和宏观的汁蒸馏和发酵。在法国橡木桶中陈酿12个月。

low-sugar preserved burdock processing technique was discussed in this paper, using lactic calcium solidify, sorbol honey liquorice instead of part sucrose and syrup ,two vacuum soakage burdock.

研究了蒡低糖脯的加工工艺,确定了最佳的工艺。钙固化,用山梨醇、蜂蜜、甘草和安赛蜜代替部分蔗糖、果葡糖浆配制的糖液采用二次真空浸糖法浸渍蒡。