the yeast of revolution.
引发革命的介质
the yeast of revolution.
引发革命的介质
leave the yeast until there is a good head of froth.
将留在里面直至一堆泡沫冒出。
Yeast makes beer work.
使啤酒发。
You mix flour, yeast and water to make bread.
你把面、发和水和在一起就能做面包。
Waste beer yeast polypeptides were made from waste beer yeast by bromidic hydrolyzation, separation, purification and dryness etc.
以啤酒废为原料,经菠萝蛋白酶酶解、分离、纯化、干燥等工序制得啤酒废活性肽。
Enzyme preparation (Diastatic Enzyme) is partially substituted for daqu and active dry yeast (ADY) is partially substituted for yeast culture to produce spirits.
提出将酶制剂和活性干同时应曲酱香型优质白酒生产。
chronic fatigue syndrome and yeast infection may be a chronic case of giardiasis;
慢性疲劳综合症和感染可能是贾第虫引起的慢性病;
political agitators who are the yeast of revolution.See Synonyms at catalyst
激起革命的政治鼓动者参见 catalyst
This excess fungal yeast irritates the scalp, causing overproduction of skin cells.
这过量的真菌刺激皮肤产生了过多的皮肤细。
pombe pREP series plasmids question...
主题: Re: [Pombelist] [Yeast] S.
Selenium content in Se_enriched yeast's autolysate was determinated by adopting spectrofluorimetry.
采荧光分光光度法测定了富硒自溶物中硒的含量。
Although the fermentability of the enzymatic hydrolysate by yeast was not as good as pure xylose solution,it was much better than the acid hydrolysate of corncob.
所得酶解液发木糖醇的性能虽不如纯木糖,但明显优玉米芯酸水解液。
The aguamiel is transferred to a large fermentation tank. Water and yeast are added to the tank to start fermentation.
龙舌兰的浆液被转移至发桶内,然后加入和水,开始发过程。
The research accomplishment and the relative documents had detailed records on the species and distribution of wine yeast microbes,micrology,and the efficacy of wine yeast etc.
老一辈的科技人员的研究成果及文献,对中国酒曲微生物的种类及分布、菌类学、酒曲的效等均作了较详细的记载。
Appropriate dilutions were made on tryptone-glucose-yeast extract-agar (Difco) and incubated at 37 C for 48 hr before counting.
这一方法并不影响对在对照纸带上未封闭孢子的计数。
Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.
然后加入一种啤酒,它包含麦芽糖酶、化酶(糖酶)酿酶。
Yeasty Tasting term used to describe the distinctive smell of yeast (as in unbaked bread dough).
味: 品尝术语,来描述的特殊味道(就像生面团味)。
Availability of Oxygen-The degree of anaerobiosis is a principal factor controlling fermentations. with yeasts. when large amounts of oxygen are present, yeast cell production is promoted.
人类通过研究,作为好奇而得到的产物,已开发了一批控制自然过程的系统。其中之一就是通过控制(也包括促进)微生物的生长来保藏食物。
Yeast that can use starch directly, except for Endomycopsis and Trichosporon spp. was isolated from Lin-fan rice wine starter during the saccharification.
摘要从淋饭酒搭窝糖化期中分离出许多能直接利淀的(拟内孢黴和丝孢以外的)。
"This experiment has for the first time removed this problem by making mutant yeast that sporulate when starved, but remain asexual," Goddard said.
是一种单细生物,它的繁殖方式有无性繁殖和有性繁殖两种。
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