terpene

1.terpene hydrochloride

氢氯酸

2.Terpenes and terpenoids, copaiba-oil, hydroxy, acetates;

羟基古巴油及类化合物醋酸酯;

3.After exogenous MJA treatment, the variation of the terpene volatiles in the conelet and cone were the same as the infested conelcets and cones, but the varying extents were not very high.

外源MJA处理后，与1年生和2年生受害球果挥发成分有类似的变化，但变化的程度要小得多。

4.The results showed that the main compound categories of aromatic components were alcohols, esters, terpenes and ketones for all half-highbush blueberry cultivars.

结果表明，半高丛越类、酯类、类和酮类物质为主。

5.Results showed that the main aromatic components of mango were terpenes viz, terpinolene, ocimene, α-pinene, beta-myrcene, alpha-thujene, limonene, caryophyllene, Carene, etc.

结果表明,芒果香气主要成分为烯类物质,如异松油烯、罗勒烯、α-蒎烯、β-月桂烯、α-侧柏烯、柠檬烯、石竹烯、蒈烯等。